Agenda
Rissole Festival
On Sunday December 8, Saint Paul en Chablais will be THE capital of "R'zule". The whole village is mobilizing to prepare for the day, in the pure Haute-Savoyarde tradition.
From 10:00 a.m.: Opening of the Festival and the craft and gourmet market
10:15 a.m.: Presentation of rissoles made by children taking part in workshops
10:30 am: Arrival of DJ MATAFAN
11am: Rissoles challenge to DJ MATAFAN
11:00 am in Salle Gavotine: Neige et Soleil music school
11:45am: DJ MATAFAN concert
Around 12:30 in Salle Gavotine: LES Fameux DIOTS cooked in alembics
2pm: Arrival of Miss Noël (Miss Excellence Pays de Savoie)
2.45pm: Miss Noël's rissoles challenge
3pm in the Salle Gavotine: Les Chants Poulans and their traditional songs
And Santa Claus visits the party...
And to discover, throughout the day :
Exhibition: "Scènes hivernales de la vie d'autrefois" ("Winter scenes of life in the past"), with old-fashioned objects found around the stove at Christmas time and during the winter...
Market with 35 local producers and craftsmen: products for your festive menus and a host of gifts to put under the tree!
And don't forget your takeaway rissoles: to cook at home,
or baked or pan-fried
10:15 a.m.: Presentation of rissoles made by children taking part in workshops
10:30 am: Arrival of DJ MATAFAN
11am: Rissoles challenge to DJ MATAFAN
11:00 am in Salle Gavotine: Neige et Soleil music school
11:45am: DJ MATAFAN concert
Around 12:30 in Salle Gavotine: LES Fameux DIOTS cooked in alembics
2pm: Arrival of Miss Noël (Miss Excellence Pays de Savoie)
2.45pm: Miss Noël's rissoles challenge
3pm in the Salle Gavotine: Les Chants Poulans and their traditional songs
And Santa Claus visits the party...
And to discover, throughout the day :
Exhibition: "Scènes hivernales de la vie d'autrefois" ("Winter scenes of life in the past"), with old-fashioned objects found around the stove at Christmas time and during the winter...
Market with 35 local producers and craftsmen: products for your festive menus and a host of gifts to put under the tree!
And don't forget your takeaway rissoles: to cook at home,
or baked or pan-fried
Useful information
Opening dates
Sunday 8 December at 10 am.
Prices
Free access.